Preheat oven to 350 degrees F (175 degrees C). Grease one
9x5 inch loaf pan and set aside.
Cream together the shortening and sugar. Add eggs and vanilla, beat until
fluffy.
Sift together the flour, oatmeal, baking soda, salt and cinnamon. Add dry
ingredients alternately with bananas and milk. Mix until blended.
Fold in raisins and pour into prepared pan. Bake for 50 to 60 minutes; remove
from oven and cover for 5 minutes.
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